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dc.contributor.authorSchieber, E.
dc.date.accessioned2025-07-22T19:10:12Z
dc.date.available2025-07-22T19:10:12Z
dc.date.issued1969-07
dc.identifier.urihttps://repositorio.catie.ac.cr/handle/11554/13350
dc.description.abstractCacao canker incited by Ceratocystis fimbriata is reported here from the Dominican Republic, where it causes severe infections in older and some new plantations. The identification of the pathogen is here confirmed. Symptoms are described and the importance and distribution of the disease are given. Control measures of cacao anker under conditions of the Dominican Republic are suggestedes_ES
dc.format.extent5 páginases_ES
dc.language.isoeses_ES
dc.publisherInstituto Interamericano de Cooperación para la Agricultura (IICA)es_ES
dc.relation.ispartofTurrialba; Vol.19, no. 3es_ES
dc.subjectTheobroma cacao||Theobroma cacao||Theobroma cacao||Theobroma cacaoes_ES
dc.subjectCeratocystis fimbriata||Ceratocystis fimbriata||Ceratocystis fimbriata||Ceratocystis fimbriataes_ES
dc.subjectEnfermedad fungosa||fungal diseases||doença fúngica||maladie fongiquees_ES
dc.subjectEtiología||aetiology||Etiologia||étiologiees_ES
dc.subjectSíntoma||symptoms||sintoma||symptomees_ES
dc.subjectControl de enfermedades||disease control||combate às doenças||contrôle de maladieses_ES
dc.subjectRepública Dominicana||Dominican Republic||República Dominicana||République dominicainees_ES
dc.subject.otherSede Centrales_ES
dc.titleEnfermedad del cacao "Mal de Machete" provocada por Ceratocystis fimbriata en la República Dominicanaes_ES
dc.typeArtículoes_ES
dc.identifier.statusopenAccesses_ES


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