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dc.contributor.authorHansen, A.J.
dc.date.accessioned2025-08-25T16:20:24Z
dc.date.available2025-08-25T16:20:24Z
dc.date.issued1963-04
dc.identifier.urihttps://repositorio.catie.ac.cr/handle/11554/13759
dc.description.abstractTests were made in Costa Rica and Venezuela to determine the cause of green cushion gall of cacao. Results gave evidence that primary and secondary galls in young plants can be reproduced by inoculation of the seeds with isolates of Fusarium decemcellulare, the imperfect stage of Calonectria rigidiuscula, that there is no difference in pathogenicity or in symptoms produced by isolates from the two countries, and that the same fungus can be re-isolated from these galls.es_ES
dc.format.extent3 páginases_ES
dc.language.isoeses_ES
dc.publisherInstituto Interamericano de Ciencias Agrícolas (IICA)es_ES
dc.relation.ispartofTurrialba; Vol.13, no. 2es_ES
dc.subjectTheobroma cacao||Theobroma cacao||Theobroma cacao||Theobroma cacaoes_ES
dc.subjectEnfermedad fungosa||fungal diseases||doença fúngica||maladie fongiquees_ES
dc.subjectAislamiento||isolation||isolamento||isolementes_ES
dc.subjectSíntoma||symptoms||sintoma||symptomees_ES
dc.subjectCosta Rica||Costa Rica||Costa Rica||Costa Ricaes_ES
dc.subjectVenezuela (República Bolivariana de)||Venezuela (Bolivarian Republic of)||Venezuela||Venezuela (République bolivarienne du)es_ES
dc.subject.otherSede Centrales_ES
dc.titleAgalla de puntos verdes en el cacao de Venezuela y Costa Ricaes_ES
dc.typeArtículoes_ES
dc.identifier.statusopenAccesses_ES


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