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Genotype–environment interactions shape leaf functional traits of cacao in agroforests
(Springer, Nueva York (Estados Unidos), 2021)
The outbreak of frosty (Moniliophthora roreri) and black pod (Phytophthora palmivora) in Central American cacao agroforests throughout the 1980s led to the breeding of Theobroma cacao clones resistant to these diseases. ...
Planned behavior and social capital: Understanding farmers’ behavior toward pressurized irrigation technologies.
(Elsevier, Ámsterdam (Países Bajos), 2021-09)
Water scarcity is becoming a major challenge worldwide. The agricultural sector, as a main user of freshwater, may significantly increase its water use efficiency by promoting water saving strategies. This paper proposes ...
Permanence of PES and the role of social context in the Regional Integrated Silvo-pastoral Ecosystem Management Project in Costa Rica
(Elsevier, Ámsterdam (Países Bajos), 2021-07)
We present rare, empirical evidence on the permanence of land use changes induced by a payments for ecosystem services (PES) program. A follow-up study was conducted a decade after the end of the Regional Integrated ...
Conservation and use of genetic resources of cacao (Theobroma cacao L.) by gene banks and nurseries in six Latin American countries
(2021)
Cacao (Theobromacacao L.) is among the most important cash crops in tropical countries. The existing cacao genetic diversity represents a key resource to ensure the long-term sustainability of cacao cultivation but it ...
Water use, leaf cooling and carbon assimilation efficiency of heat resistant common beans evaluated in western Amazonia
(2021)
In our study, we analyzed 30years of climatological data revealing the bean production risks for Western Amazonia. Climatological profiling showed high daytime and nighttime temperatures combined with high relative humidity ...
Validating South Sudan as a Center of Origin for Coffea arabica: Implications for Conservation and Coffee Crop Improvement
(Frontiers in Sustainable Food Systems, 2021)
Cultivated Arabica coffee outside Ethiopia is plagued by low genetic diversity, compromising disease resistance, climate resiliency and sensory potential. Access to the wider genetic diversity of this species may circumvent ...
Altitude and community traits explain rain forest stand dynamics over a 2370-m altitudinal gradient in Costa Rica
(2021-12)
Stand dynamic rates in Earth’s vitally important tropical mountain rain forests are a central component of the response of these forests to global change, but their relationships to environmental gradients are poorly ...
A Methodological Approach for Prioritization and Rationalization of Field Genebank Accessions of Coffee Genetic Resources: A Case Study of CATIE International Coffee Collection, Costa Rica
(Frontiers Media, Lausana (Suiza), 2021-12)
Good management of coffee collections is important because they ensure long-term availability of germplasm to guarantee the sustainability of coffee value chain. The conservation of coffee genetic resources is essential ...
Shade tree identity rather than diversity influences soil macrofauna in cacao-based agroforestry systems
(Elsevier, Ámsterdam (Netherlands), 2021-09)
Humanity is facing a rapid decline in global biodiversity, caused mainly by tropical deforestation through industrial and smallholder agriculture. However, smallholder agriculture landscapes host areas containing home ...
Shade tree traits and microclimate modifications: Implications for pathogen management in biodiverse coffee agroforests
(Wiley Biotropica, New Jersey (Estados Unidos), 2021-04)
Diversified coffee agroforests modify microclimate conditions in comparison with monocultures, impacting the success of significant plant pathogens, such as Hemileia vastatrix, which causes coffee leaf rust (CLR). However, ...