Browsing Publicaciones en revistas científicas by Subject "CACAO"
Now showing items 1-4 of 4
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Above‑ground biomass models for dominant trees species in cacao agroforestry systems in Talamanca, Costa Rica
(Springer Nature, 2022)Tree biomass allometric models are essential to estimate biomass, carbon sequestration and nutrient cycling in cacao agroforestry systems and other land uses with woody perennial species. A total of 34 trees of Cordia ... -
Prediction model for sap flow in cacao trees under different radiation intensities in the western Colombian Amazon.
(2021-01)In this study, we measured diurnal patterns of sap fow (Vs) in cacao trees growing in three types of agroforestry systems (AFs) that difer in the incident solar radiation they receive. We modeled the relationship of Vs ... -
Successional cocoa agroforests of the Amazon-Orinoco-Guiana shield
(2013)Cocoa was used as a fruit in its native range. Cocoa fruits were harvested from “wild” cocoa stands embedded into the forests growing on the high terraces of the Amazon and Orinoco river systems and in the Guiana shield. ... -
Timber growth, cacao yields, and financial revenues in a long-term experiment of cacao agroforestry systems in northern Honduras
(Frontiers in Sustainable Food Systems, 2022)We assessed 36 cacao plots made up of 15–35 useful timber shade trees with varying spacing 6 × 9, 9 × 9, 8 × 10, and 10 × 12m. Initially, each plot consisted of three shade components plus cacao. Plantain (Musa x paradisiaca) ...