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Now showing items 51-55 of 55
Temperatura do ar em cafezal
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1980-01)
This paper studies the thermal 1egime of añ inside an unshaded conventional coffee crop.
Measmements were made al five levels corresponding lo 20, 40, 60, 80 and 100 per cent of mean crop height.
Air temperature inside ...
Molhamento foliar em cafezal recepado e decotado
(1980-01)
This paper reports on the study of the beginning termination and duration of the active period of leaf wetness in the coffee. Surface wetness was observed in two plots a vranged in a north-south orientation, on the sides ...
Estudios sobre la nutrición mineral del sorgo para grano. X. Eficiencia nutritiva comparativa entre sorgo para grano maíz
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1980-10)
This investigation was designed to estimate and to compare the nutritional efficiency of 5 grain sorghum and 6 corn cultivars. In the greenhouse, sorghum and corn plants were grown in nutrient solution until maturity, being ...
Formacao de ácidos orgánicos, acúcares e lipídeos a partir de acetato C em folhas de cafeeiro
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1980-07)
The acetate 14C metabolism was studied in detached coffee leaves (Coffea arabica L. cv. 'Mundo Novo'). The leaves were incubated in 10 pCi of acetato-1-C and 10 uCi of acetato-12-25C out of Inminosity Incubation was ...
Turrialba; Vol. 30, no. 3
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1980-07)