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Asistencia técnica para consolidar y ampliar el servidor de mapas de Internet para el mercadeo y certificación de cafés especiales en Costa Rica: Proyecto GeoCafé
(Centro Agronómico Tropical de Investigación y Enseñanza (CATIE), Turrialba (Costa Rica). Instituto de Café de Costa Rica, San José (Costa Rica). United States Geological Survey, Reston, VA (EUA). Eros Data Center., 2021)
Costa Rica produce uno de los mejores cafés del mundo debido a su combinación de un clima ideal y elevaciones apropiadas. Sin embargo, la historia de buenos precios para el café durante largos períodos mermó el interés ...
Diversificación de la producción e ingresos a los caficultores de Centroamérica
(CATIE, Turrialba (Costa Rica). Programa de Agricultura y Agroforestería, 2021)
Tradicionalmente, los pequeños productores han complementado la producción del café con otros cultivos, incluso dentro de su cafetal. Por ejemplo, en el norte de Nicaragua el 80% de los pequeños productores satisface su ...
Creando capacidad en las asociaciones de caficultores para producir y vender café de calidad
(Centro Agronómico Tropical de Investigación y Enseñanza (CATIE), Turrialba (Costa Rica). Departamento de Agricultura y Agroforestería, 2021)
A Methodological Approach for Prioritization and Rationalization of Field Genebank Accessions of Coffee Genetic Resources: A Case Study of CATIE International Coffee Collection, Costa Rica
(Frontiers Media, Lausana (Suiza), 2021-12)
Good management of coffee collections is important because they ensure long-term availability of germplasm to guarantee the sustainability of coffee value chain. The conservation of coffee genetic resources is essential ...
SNP markers found in non‑coding regions can distinguish among low‑variant genotypes of Arabica and other coffee species
(Genetic Resources and Crop Evolution, 2022)
Development of efficient and scalable methods for molecular identification of Coffea spp. are necessary to accelerate studies related to the characterization of germplasm for both conservation or breeding purposes, and the ...
Ecosystem services from coffee agroforestry in Central America: estimation using the CAF2021 model
(Springer Nature, 2022)
The goal of sustainable coffee production requires multiple functions from agroforestry systems. Many are difficult to quantify and data are lacking, hampering the choice of shade tree species and agronomic management. ...
ShadeMotion: tree shade patterns in coffee and cocoa agroforestry systems
(Springer, 2022-10-25)
Shade trees in coffee and cocoa agroforestry systems provide valuable livelihoods and other ecosystem services. Unfortunately, most shade canopies are sub-optimally designed and managed and the reasons behind this ...
Bourbon Pointu (Laurina)
(2020)
Este artículo muestra las características de la veriedad de café Bourbon Pointu el cual es una mutación del Coffea Arabica
No evidence of foliar disease impact on crop root functional strategies and soil microbial communities : what does this mean for organic coffee?
(John Wiley and Sons Ltd, 2022-01-21)
The main objective of this study is to unravel the dynamic effects of pathogens and amendments on the functional root characteristics and communities of root endophytic fungi. As model, used Coffea arabica (coffee) variety ...
Somatic embryogenesis of Arabica coffee in temporary immersion culture: Advances, limitations, and perspectives for mass propagation of selected genotypes
(Plant Science, 2022-10)
Culture in temporary immersion systems (TIS) is a valuable tool for the semiautomation of high frequency somatic embryogenesis of coffee. This system allows the intermittent exposure of explants to liquid medium in cycles ...