Browsing by Subject "Actividad enzimática||enzyme activity||actividade enzimática||activité enzymatique"
Now showing items 1-4 of 4
-
Actividad enzimática de la polifenasa, peroxidasa y catalasa en granos de Coffea arabica L. y relaciones con la calidad de la bebida
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1977-01) -
Chemistry of Brazilian green coffee and the quality of the beverage, 7: Total carbonyls, activity of polyphenol oxidase, and hydroperoxides
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1976-04)Carbonilos totais e hidroperóxidos foram determinados no óleo de café verde classificados quanto a qualidade da bebida em Mole e Rio. Os carbonilos totais decrescem com o armazenamento e é maior no café Mole. Nao foram ... -
Evaluación del efecto de dosis crecientes de nitrato sobre la actividad de la reductasa del nitrato; nitrógeno derivado del fertilizante en cafeto
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1980-01)Defficient Coffea arabica L. plants were treated with CaNO, (114%15N) in doses ranging from 25 to 200 kg/ha of N The effect of the treatments on the activity of nitrate reductase and on Nitrate Assimilation Potential was ... -
Variación estacional de la reductasa de nitrato en el cafeto
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1980-07)The sesonal trends of nitrate reductase activily, of NO-3 induced activity of the same enzyme, and of the quotient between them, aRNi/aRNb, known as Nitrate Assimiletion Potential, were investigated. Assays were carried ...