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dc.contributor.authorHarvey, Celia A.
dc.contributor.authorSaborío-Rodríguez, Milagro
dc.contributor.authorMartínez-Rodríguez, M. Ruth
dc.contributor.authorViguera, Barbara
dc.contributor.authorChain-Guadarrama, Adina
dc.contributor.authorVinola, Raffaele
dc.contributor.authorAlpízar, Francisco
dc.date.accessioned2020-08-25T20:38:21Z
dc.date.available2020-08-25T20:38:21Z
dc.date.issued2018-08
dc.identifier.urihttps://doi.org/10.1186/s40066-018-0209-x
dc.identifier.urihttps://repositorio.catie.ac.cr/handle/11554/9516
dc.description.abstractSmallholder farmers are one of the most vulnerable groups to climate change, yet efforts to support farmer adaptation are hindered by the lack of information on how they are experiencing and responding to climate change. More information is needed on how different types of smallholder farmers vary in their perceptions and responses to climate change, and how to tailor adaptation programs to different smallholder farmer contexts. We surveyed 860 smallholder coffee and basic grain (maize/bean) farmers across six Central American landscapes to understand farmer perceptions of climate change and the impacts they are experiencing, how they are changing their agricultural systems in response to climate change, and their adaptation needs.es_ES
dc.language.isoenes_ES
dc.relation.ispartofAgric y Food Secur Volumen 7 Number 57 (August 2018)es_ES
dc.rightsinfo:eu-repo/semantics/openAccesses_ES
dc.subjectCAMBIO CLIMÁTICOes_ES
dc.subjectIMPACTO AMBIENTALes_ES
dc.subjectVULNERABILIDADes_ES
dc.subjectAGRICULTORESes_ES
dc.subjectADAPTACIÓNes_ES
dc.subjectPRODUCCIÓN DE CULTIVOSes_ES
dc.subjectSEGURIDAD ALIMENTARIAes_ES
dc.subjectDESARROLLO ECONOMICOes_ES
dc.subjectPOBREZAes_ES
dc.subjectAMERICA CENTRAL
dc.titleClimate change impacts and adaptation among smallholder farmers in Central Americaes_ES
dc.typeArtículoes_ES


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