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dc.contributor.author | Poroma, D. | es_ES |
dc.contributor.author | Cerda, Rolando | es_ES |
dc.contributor.author | Somarriba, Eduardo | es_ES |
dc.contributor.author | Cifuentes, M. | es_ES |
dc.contributor.author | Guerra, L. | es_ES |
dc.date.accessioned | 2015-11-18T06:02:11Z | |
dc.date.available | 2015-11-18T06:02:11Z | |
dc.date.issued | 2013-08-12 | es_ES |
dc.identifier.uri | https://repositorio.catie.ac.cr/handle/11554/7804 | |
dc.language.iso | en | es |
dc.relation.ispartof | Programa Agroambiental Mesoamericano (MAP). Fase I | |
dc.subject | THEOBROMA CACAO | es |
dc.subject | CAPTURA DE CARBONO | es |
dc.subject | HUELLA DE CARBONO | es |
dc.subject | BALANCE DE CARBONO | es |
dc.subject | NICARAGUA | es |
dc.title | Carbon Footprint: What is it and how to measure it? | es |
dc.type | Otros | es_ES |
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