dc.contributor.author | Rabbinge, R. | |
dc.date.accessioned | 2014-10-20T01:08:17Z | |
dc.date.available | 2014-10-20T01:08:17Z | |
dc.date.issued | 1992 | es_ES |
dc.identifier | 339583 | es_ES |
dc.identifier.uri | https://repositorio.catie.ac.cr/handle/11554/4336 | |
dc.description | 4 ref. Sum. (En) | es_ES |
dc.description.abstract | In this paper was presented concepts for sustainable land use, based on broad studies realized in Europe. The presentation was prepared to enable comparison with concepts developed in the US and in the South. | es_ES |
dc.language.iso | en | es_ES |
dc.publisher | Centro Agronómico Tropical de Investigación y Enseñanza (CATIE), Turrialba (Costa Rica). Atlantic Zone Programme Universidad Agrícola de Wageningen, Wageningen (Países Bajos) Ministerio de Agricultura y Ganadería, San José (Costa Rica) | es_ES |
dc.subject | UTILIZACION DE LA TIERRA | es_ES |
dc.subject | SOSTENIBILIDAD | es_ES |
dc.subject | CONSERVACION DE LOS RECURSOS | es_ES |
dc.subject | SISTEMAS DE CULTIVO | es_ES |
dc.subject | PRODUCCION ALIMENTARIA | es_ES |
dc.subject | COSTA RICA | es_ES |
dc.subject | AMERICA CENTRAL | es_ES |
dc.title | World food production through a sustainable agriculture. conference paper | es_ES |
dc.type | MON | es_ES |
dc.identifier.publication | Turrialba (Costa Rica) | es_ES |