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dc.contributor.authorChaves, G.M.
dc.date.accessioned2025-09-05T18:21:57Z
dc.date.available2025-09-05T18:21:57Z
dc.date.issued1954-01
dc.identifier.urihttps://repositorio.catie.ac.cr/handle/11554/14020
dc.description.abstractA bio-assay method showed promise for the comparative evaluation of stickers with the fungicide SR-406. Small cacao plants were carefully sprayed with the fungicide alone and in mixtures with three stickers. Leaf disks from the treatments were collected 3 hours, 5 days, and 13 days after application. The relative amounts of fungicides retained on the surface of the leaves were determined by the area of the zone of inhibited growth of Helminthosporium oryzae van Breda de Haan. The evaluation obtained by the bio-assay method was similar to that obtained in field tests.es_ES
dc.format.extent4 páginases_ES
dc.language.isoeses_ES
dc.publisherInstituto Interamericano de Ciencias Agrícolas (IICA)es_ES
dc.relation.ispartofTurrialba; Vol.4, no. 1es_ES
dc.subjectCáscaras de cacao||cocoa husks||casca de cacau||coque de cacaoes_ES
dc.subjectTheobroma cacao||Theobroma cacao||Theobroma cacao||Theobroma cacaoes_ES
dc.subjectEnsayo biológico||bio-assays||ensaio biológico||test biologiquees_ES
dc.subjectFungicida||fungicides||fungicida||fongicidees_ES
dc.subjectAplicación del pesticida||pesticide application||aplicação de pesticidas||application des pesticideses_ES
dc.subjectHelminthosporium||Helminthosporium||helminthosporium||Helminthosporiumes_ES
dc.subject.otherSede Centrales_ES
dc.titleMétodo bioanalítico para evaluación comparativa de adherentes en fungicidas orgánicoses_ES
dc.typeArtículoes_ES
dc.identifier.statusopenAccesses_ES


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