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dc.contributor.authorGaviria, H.
dc.date.accessioned2025-08-20T17:39:19Z
dc.date.available2025-08-20T17:39:19Z
dc.date.issued1964-10
dc.identifier.urihttps://repositorio.catie.ac.cr/handle/11554/13724
dc.description.abstractA survey was made of the farmers needs of practices related to coffee growing. The more urgent needs were determined; who felt those needs was defined, and the opinions of the farmers about how to fulfill them were stablished. Results indicate that it was possible to determine the degree of need com­paring the level of knowledge of practices, that was of 48 percent, with the level of adoption, that was 27 percent.es_ES
dc.format.extent3 páginases_ES
dc.language.isoeses_ES
dc.publisherInstituto Interamericano de Ciencias Agrícolas (IICA)es_ES
dc.relation.ispartofTurrialba; Vol.14, no. 4es_ES
dc.subjectCapacitación||training||formação||formationes_ES
dc.subjectExtensión||extension||extensão rural||vulgarisationes_ES
dc.subjectAgricultor||farmers||agricultor||agriculteures_ES
dc.subjectCosta Rica||Costa Rica||Costa Rica||Costa Ricaes_ES
dc.subject.otherSede Centrales_ES
dc.titleDeterminación técnica de algunas de las necesidades de los caficultores de San Ignacio, Costa Ricaes_ES
dc.typeArtículoes_ES
dc.identifier.statusopenAccesses_ES


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