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dc.contributor.authorBarriga B., P.
dc.date.accessioned2025-07-01T18:39:57Z
dc.date.available2025-07-01T18:39:57Z
dc.date.issued1972-10
dc.identifier.urihttps://repositorio.catie.ac.cr/handle/11554/13117
dc.description.abstractCorn breeders have recently emphasized the importance of the plant ideotype in the efficiency of grain production. A review of recent papers on the subject could be useful in the achievement of advancement in this sense. The basis of this type of improvement are stated as well as the major agronomic characters to be considered. A potential plant ideotype is discussed in order to get higher yields per area under cultivation within a suitable environment. Finally, the criterion of how to measure plant efficiency, the polygenic nature of the efficiency and the possibilities of its genetic improvement, are discussed.es_ES
dc.format.extent8 páginases_ES
dc.language.isoeses_ES
dc.publisherInstituto Interamericano de Cooperación para la Agricultura (IICA)es_ES
dc.relation.ispartofTurrialba; Vol.22, no. 4es_ES
dc.subjectMejoramiento genético||genetic improvement||melhoramento genético||optimisation génétiquees_ES
dc.subjectMaíz||maize||milho||maïses_ES
dc.subjectGrano||grain||grão||graines_ES
dc.subjectGenotipo||genotypes||genótipo||génotypees_ES
dc.subject.otherSede Centrales_ES
dc.titleMejoramiento por ideotipo en maízes_ES
dc.typeArtículoes_ES
dc.identifier.statusopenAccesses_ES


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