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Now showing items 61-70 of 78
Efecto del déficit fenológico de agua sobre la producción de frijol
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1979-12)
Se estudió la respuesta del frijol, cultivar "IPA-74-19", al déficit fenológico de agua, usándose un diseño de bloques azarizados con 9 tratamientos y 3 repeticiones. Los tratamientos consistieron en provocar déficit de ...
Estudio comparativo de cultivares de repollo (Brassica oleracea L. var. capitata L.) con relación a la producción de repollo fermentado: carbohidratos solubles, acidez total, pH y tiempo de fermentación
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1982-04)
In a comparative study of twenty-three cabbage cultivars, regarding sauerkraut production under natural fermentative process, contents of soluble carbohydrates, total acidity as lactic acid, pH and fermentation time were ...
Determinación de S cambiable del suelo por el método colorimétrico del metiltimol azul
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1982-04)
Traditional methods Jim determinist the exchangeable S of soils lack sensitivity, reproducibility, and are too time consuming. The method described in this paper is more favorable. Blue methylthymol in a high pH (12.70) ...
Estudio microbiológico de maceración de arroz (Oryza sativa). II. Determinación de los contenidos de algunos ácidos orgánicos en el líquido de maceración del arroz
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1981-01)
It is a usual procedure to soak the rice with water, before the husking process, to avoid fragmentation In Brazil, this is usually carried out at room temperature (25— 30°C), inducing off flavors in commercial products. ...
Acumulación de materia seca y micronutrimentos de dos cultivares de yuca (Manihot esculenta Crantz)
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1981-01)
This paper deals with the results obtained in the determination of dry matter and macronutrients in cassava setts in several periods of the life cycle of the plant. It was shown that setts had a three fold increase in dry ...
Temperatura do ar em cafezal
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1980-01)
This paper studies the thermal 1egime of añ inside an unshaded conventional coffee crop.
Measmements were made al five levels corresponding lo 20, 40, 60, 80 and 100 per cent of mean crop height.
Air temperature inside ...
Evaluación de la actividad de enzimas del grupo de las fenoloxidasas en pulpa del camote (Ipomoea batatas)
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1980-04)
For the purpose of evaluating the enzymatic action of the phenol oxidase and polyphenol groups in sweet potato pulp, a suitable method was sought which would not involve very complex laboratory techniques. After testing, ...
Estudio al microscopio electrónico de nódulos en Phaseolus vulgaris L. causados por una estirpe ineficaz de Rhizobium
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1979-04)
Uma estirpe de Rhizobinm inefetiva em nódulos de feijoeiro (Phaseolus vulgaris L) foi isolada em solo do norte do Paraná, onde se pratica rotaçao de cultura entre feijoeiro e trigo.
Tratando-se do primeiro isolado de ...
Estudos sobre tamanho de parcela para experimentos de melhoramento de café
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1977-04)
A study to determine the most efficient plot size for coffee breeding experiments is reported in the present paper. Yield data of a 25 selected coffee lines experiment collected for 6 successive years were used. Three ...
Turrialba; Vol. 26, no. 1
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1976-01)