Browsing by Subject "DOMESTICACION"
Now showing items 1-4 of 4
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Avances recientes en la domesticación de caoba y cedro
(CATIE, Turrialba (Costa Rica), 2001) -
Genotype–environment interactions shape leaf functional traits of cacao in agroforests
(Springer, Nueva York (Estados Unidos), 2021)The outbreak of frosty (Moniliophthora roreri) and black pod (Phytophthora palmivora) in Central American cacao agroforests throughout the 1980s led to the breeding of Theobroma cacao clones resistant to these diseases. ... -
Sur L'origine du cacaoyer, Teobroma cacao linné, sterculiacées
(CATIE, Turrialba (Costa Rica), 1979) -
Unveiling a unique genetic diversity of cultivated Coffea arabica L. in its main domestication center: Yemen
(2021)Whilst it is established that almost all cultivated coffee (Coffea arabica L.) varieties originated in Yemen after some coffee seeds were introduced into Yemen from neighboring Ethiopia, the actual coffee genetic diversity ...