Search
Now showing items 1-2 of 2
Determinación cuantitativa de la floración en café Coffea arabica L
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1980-04)
A quantitative method is described for determining flowering in coffee. The size of each bloom is estimated visually with the aid of the following scale: 1-25%, 2-50%, 3-75% and 4-100% after a general survey of the planiation. ...
Molhamento foliar em cafezal recepado e decotado
(1980-01)
This paper reports on the study of the beginning termination and duration of the active period of leaf wetness in the coffee. Surface wetness was observed in two plots a vranged in a north-south orientation, on the sides ...