Search
Now showing items 41-50 of 55
Turrialba; Vol. 30, no.1
(1980-01)
Temperatura do ar em cafezal
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1980-01)
This paper studies the thermal 1egime of añ inside an unshaded conventional coffee crop.
Measmements were made al five levels corresponding lo 20, 40, 60, 80 and 100 per cent of mean crop height.
Air temperature inside ...
Medidas simultáneas del potencial de agua tanto en el suelo como en las hojas y raíces de plantas de maíz (Zea mays L.)
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1981-10)
Experiments were undertaken using growth chamber grown corn plants (Zea mays, L. ) hybrid "United 108," to characterize the relative magnitude of the water-potential in the soil and within the plant. Root water potential ...
Balance de energía en soya (Glycine max L. Merr)
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1981-10)
The energy balance method was used to estimate the partitioning of the avariable net radiation on a soybean crop. Results of the distribution of the net radiation into the various components of the energy balance ...
Formacao de ácidos orgánicos, acúcares e lipídeos a partir de acetato C em folhas de cafeeiro
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1980-07)
The acetate 14C metabolism was studied in detached coffee leaves (Coffea arabica L. cv. 'Mundo Novo'). The leaves were incubated in 10 pCi of acetato-1-C and 10 uCi of acetato-12-25C out of Inminosity Incubation was ...
Turrialba; Vol. 30, no. 3
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1980-07)
Estudio comparativo de variedades del camote (Ipomoea batatas) para determinar su empleo en la industria de alimentos
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1982-10)
A comparative study of sweet potatoe varieties was conducted to estimate their utilization in food industry. Eighteen varieties were utilized in this study including varieties with pupl of different color (cream, orange ...
Evaluación de los daños causados por el virus dorado del frijol (VMDF)
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1980-04)
Quantitative evaluation of losses caused by golden mosaic virus in beans (BGMV) is very difficult under field conditions due to the difficulty in having plots completely free of the disease for comparison with infected ...
Estudios sobre la nutrición mineral del sorgo para grano. X. Eficiencia nutritiva comparativa entre sorgo para grano maíz
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1980-10)
This investigation was designed to estimate and to compare the nutritional efficiency of 5 grain sorghum and 6 corn cultivars. In the greenhouse, sorghum and corn plants were grown in nutrient solution until maturity, being ...
Molhamento foliar em cafezal recepado e decotado
(1980-01)
This paper reports on the study of the beginning termination and duration of the active period of leaf wetness in the coffee. Surface wetness was observed in two plots a vranged in a north-south orientation, on the sides ...