Buscar
Mostrando ítems 11-20 de 26
Cacao agroforestry systems improve soil fertility: Comparison of soil properties between forest, cacao agroforestry systems, and pasture in the Colombian Amazon
(Elsevier, Ámsterdam (Países Bajos), 2021-01)
The objective of our work was to evaluate soil quality in different cacao agroforestry systems (AFS) in the Colombian Amazon. We compared soil quality of AFS at the study site with soil quality of two control systems: a ...
Cacao cultivation as a livelihood strategy: contributions to the well‑being of Colombian rural households
(Springer, Nueva York (Estados Unidos), 2021-07)
Cacao cultivation is one of the most important livelihoods for rural households in Colombia, where it is promoted as a substitute for the illegal cultivation of coca. To strengthen Colombian cacao farming, it is important ...
Intraspecific variation in biocontrol traits in Mastrus ridens (Hymenoptera: Ichneumonidae) laboratory populations
(Springer, Nueva York (Estados Unidos), 2021-05)
Breeding natural enemies to generate populations with improved characteristics is an attractive idea, particularly nowadays with the increase in use of biological control and the availability of modern molecular and genetic ...
The effect of different levels of tree cover on milk production in dual-purpose livestock systems in the humid tropics of the Colombian Amazon region
(Springer, Nueva York (Estados Unidos), 2020)
Abstract Caqueta´, Colombia, has a bovine population of 1,809,702 head, of which 88% are in dual purpose livestock systems; it ranks fifth in milk production at the national level. The aim of this study was to evaluate the ...
Shade and Agronomic Intensification in Coffee Agroforestry Systems: Trade-Off or Synergy?
(2021)
Despite many years of research, there is still a lack of consensus as to the nature of the relationship between shade trees and agronomic intensification in coffee agroforestry systems. While some studies find unshaded ...
Prediction model for sap flow in cacao trees under different radiation intensities in the western Colombian Amazon.
(2021-01)
In this study, we measured diurnal patterns of sap fow (Vs) in cacao trees growing in three types of agroforestry systems (AFs) that difer in the incident solar radiation they receive. We modeled the relationship of Vs ...
Nutritional quality of Piptocoma discolor and Cratylia argentea as a non-timber forest products for animal feed in the Caquetá province
(Firenze University Press, 2022)
The present work determined the nutritional quality of Piptocoma discolor and Cratylia argentea as non-timber forest products used in animal feed in the Amazonian foothills in Caquetá province - Colombia, where the grasses ...
Influence of scattered trees in grazing areas on soil properties in the Piedmont region of the Colombian Amazon
(2022-01)
Trees dispersed in grazing areas are contribute to the sustainability of livestock systems. The interactions between trees and soil are ecological processes that allow the modification of the biology, fertility, and physics ...
Agronomic conditions of cacao cultivation: its relationship with the capitals endowment of Colombian rural households
(Springer, Nueva York (Estados Unidos), 2020)
Abstract Cacao cultivation has great socioeconomic importance for the development of rural areas of Colombia, especially for the approximately 52,000 rural households that depend on it. Therefore, is important to analyze ...
Water use, leaf cooling and carbon assimilation efficiency of heat resistant common beans evaluated in western Amazonia
(2021)
In our study, we analyzed 30years of climatological data revealing the bean production risks for Western Amazonia. Climatological profiling showed high daytime and nighttime temperatures combined with high relative humidity ...