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Now showing items 11-17 of 17
Efecto del riego y la fertilización sobre la calidad de plántulas forestales con potencial uso para restauración del bosque tropical seco
(2021)
La calidad de plántulas es un factor clave que influye en el crecimiento y sobrevivencia luego del trasplante, pero pocos estudios han evaluado el efecto de las prácticas culturales sobre la calidad de especies latifoliadas ...
Influence of Fermentation Time on the Chemical and Functional Composition of Different Cocoa Clones from Southern Colombia
(MDPI, 2023-11-16)
Cocoa bean quality depends mainly on genetic material, edaphoclimatic factors and postharvest processes such as fermentation. The impact of the fermentation process on the chemical and functional composition of different ...
Functional traits and performance of woody species on oil- affected soils of the Ecuadorian Amazon
(Revista de Biologia Tropical, 2023-10)
Tropical forests cover 10 % of the terrestrial surface and account for 50 % of worldwide tree diversity (Mayaux et al., 2005). More than half of tropical forest areas are composed of tropical rainforests, which are ...
Ethnobotanical Knowledge of Edible Plants Amongst Children from Two Rural Communities in Western Mexico
(Springer, 2023-03-15)
Ethnobotanical knowledge, also known as Local Ecological Knowledge (LEK), of edible plants includes identifying plants using local names and knowledge of specific preparations and ecological characteristics. We analyze ...
Influence of Fermentation Time on the Chemical and Functional Composition of Different Cocoa Clones from Southern Colombia
(MDPI, 2023-11-16)
Cocoa bean quality depends mainly on genetic material, edaphoclimatic factors and post-harvest processes such as fermentation. The impact of the fermentation process on the chemical and functional composition of different ...
Interactions between climate, shade canopy characteristics and cocoa production in Colombia
(Frontiers, 2024-02-09)
Properly designed agroforestry systems (AFS) can generate optimal cocoa bean (BC) yields, produce co-products and provide ecosystem services. This study analyzes the interactions between climate, AFS structure and BC yield ...
Cadmium concentration in cocoa beans produced in agroforestry systems of small producers in Panama
(CSIC, 2024-01-30)
Aim of study: To calculate Cd concentration in cocoa plants and evaluate its relationship with available Cd and other soil properties. Area of study: Almirante, Bocas del Toro province, Panama, in 2020-2021. Material and ...