Soil pH, as measured in different solutions with water and with 0.01M CaCl² and the nutrient content of some coffee soils
Fecha de publicación
01-07-1972Autor
Aduayi, E.A.
Tipo
Artículo
Metadatos
Mostrar el registro completo del ítemResumen
Soil pH measurements were taken in various dilutions of water containing 0.01 M CaCl , and total and usable Cu and some nutrients were determined in the soil at sites that had been subjected to extensive treatments and cultural practices for over ten years at the Coffee Research Station. The pH measured in 1.1 3 12.5 dilutions with 0.01M CaCl was more consistent when compared to the pH measured in water. Elephant grass (Pennisetum purpureum) cultivation produced soil low in K (1.48 me percent), and high in Mg and Ca (2.02 3 8.98 me percent) respectively, compared to soil high in K (2.36 me percent), low in Mg (1.94 me percent), and Ca (8.14 me percent) where coffee was grown and elephant grass was used as mulch. Usable Cu was about 10 percent of the total Cu.) increased at sites with copper spray applications. Usable P was low in all areas sampled. There was a better corvelation established in the soil pH measured in CaCl solution, 0.01M) the values were more consistent than with the pH measured in water.
Palabras clave
Representación
Sede Central
Editor
Instituto Interamericano de Cooperación para la Agricultura (IICA)
Es parte de
Turrialba Vol. 22, no. 3
Status
openAccess
URI (Enlace permanente para citar o compartir este ítem)
https://repositorio.catie.ac.cr/handle/11554/13139Colecciones
- Turrialba [1702]