Parcourir par sujet "PRODUCTORES DE CAFÉ"
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Environmental and Economic Impacts of Growing Certified Organic Coffee in Colombia
(2015-02)According to advocates, eco-certification can improve developing country farmers’ environmental and economic performance. However, these notional benefits can be undercut by self-selection: the tendency of relatively wealthy ... -
The use of Ecosystem-based Adaptation practices by smallholder farmers in Central America
(Elsevier, Ámsterdam (Países Bajos), 2017)There is growing interest in promoting the use of Ecosystem-based Adaptation (EbA) practices to help smallholder farmers adapt to climate change, however there is limited information on how commonly these practices are ...
