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Agroforestry systems provide firewood for livelihood improvement in Guatemala
(CIRAD, Montpellier (France), 2019)
Given the context of climate change and
poverty, rural populations are increasingly
faced with the challenges of appropriate
resource management, adequate
food production and improving their
quality of life. Guatemala ...
Epidemics and the future of coffee production.
(2021-06)
In this perspective, we draw on recent scientific research on the coffee leaf rust (CLR) epidemic that
severely impacted several countries across Latin America and the Caribbean over the last decade, to
explore how the ...
Good data are not enough: Understanding limited information use for climate risk and food security management in Guatemala.
(2020)
Climate extremes are one of the main drivers of acute food insecurity. In Guatemala, acute food insecurity reaches alarming levels when the usual dry period during the bimodal rainy seasons is extended or starts earlier ...
Making the post-2020 global biodiversity framework a successful tool for building biodiverse, inclusive, resilient and safe food systems for all
(IOP Publishing, Bristol (Reino Unido), 2020-08)
COVID-19 has exposed the vulnerability of our economies to shocks, and it has laid bare deep inequalities in our society that threaten to derail the Sustainable Development Goals. Governments around the world are looking ...